Kagoshima Sencha Gosho (Chiran Town, Kagoshima Prefecture) 100g
¥864(税込)
Our shop carries the Kagoshima Prefecture variety "Yabukita" as a single variety of tea.
By brewing it over high heat using a unique method, the tea has a stronger aroma and less bitterness.
Gosho uses a unique method to finish the tea over high heat, resulting in a highly fragrant tea.
It has a nice green color and a strong fragrance.
For best taste, set the water temperature to around 70 to 80 degrees.
--- Steaming degree ---
[Lightly steamed]
[Normal steaming]
[Medium steamed] ◎
[Deep steaming]
Fragrance ★ ★ ★ ★ ★
Sweetness ★ ★ ☆ ☆ ☆
Astringency ★ ★ ★ ☆ ☆
Chiran Town is located in the center of the Satsuma Peninsula in Kagoshima Prefecture, now part of Minamikyushu City. The tea fields are spread out at an altitude of about 200m.
The tea fields, sandwiched between mountains and rivers, create a flavor unique to Kagoshima thanks to the fog and temperature differences.
In the vast tea fields of Chiran Town, Kagoshima Prefecture, tea leaves are harvested by tractor.
Tea harvesting is hard work, so Kagoshima Prefecture has been a pioneer in mechanizing the process. Mechanization seems essential for passing the work on to successors.
Recommended
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About expiration date
The expiration date is printed on the back of the product or on the bottom of the bag inside the product.
How to store
Store tea in a cool, dry place away from light and air.
After opening, please consume as soon as possible.