Made from carefully roasted Tartary buckwheat grown in Shibetsu, Hokkaido.

It is said to contain 80 times the amount of rutin found in regular buckwheat tea.
It is characterized by its fragrant aroma and rich flavor.

Not only is it great to drink, but it's also great as a topping for salads.

Fragrance ★ ★ ★ ★ ★
Sweetness ★ ★ ★ ☆ ☆
Astringency ★ ☆ ☆ ☆ ☆

The benefits of rutin
Rutin is a type of polyphenol that has antioxidant properties.
It is also said to improve blood flow and strengthen capillaries.



Tartary buckwheat is widely cultivated in mountainous areas above 2,000 meters in altitude in Yunnan and Sichuan provinces in China, Tibet, Mongolia, and Nepal.
The Tartary people, who regularly eat Tartary buckwheat, are said to have had very few illnesses and live long and eternally.
Compared to regular buckwheat tea, Tartary Soba Tea is a highly nutritious health food that contains 80 times more rutin.
Furthermore, it is rich in cis-umbelic acid, which is rarely found in regular buckwheat, and is effective in suppressing the production of melanin pigment and treating blemishes, freckles, stress, and adult diseases.
Truly medicinal soba!


Tartary buckwheat

Dattane soba tea from Shibetsu, Hokkaido, is said to be of high quality and has a high rutin content.
Enjoy the fragrant aroma and natural taste.