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Roasted green tea Nishiki Kaori
¥918(税込)
This tea is made from carefully selected, first-grade tea harvested in Kyoto Prefecture, which is then roasted thoroughly and painstakingly.
The sweetness and aroma are in perfect balance.
In order to make the most of the natural flavor of the tea leaves, we lowered the roasting temperature and roasted the tea lightly.
Although the tea leaves will retain a slight green tinge, the aroma and flavor of the tea leaves will stand out.
Fragrance ★ ★ ★ ★ ★
Sweetness ★ ★ ★ ☆ ☆
Astringency ★ ☆ ☆ ☆ ☆
We use carefully selected first-grade tea grown in Kyoto Prefecture. Although tea production in Uji now accounts for just 3% of the national tea production, we continue to produce this tea with great care and history.
Hojicha tea has a low caffeine content and can be safely consumed by small children.
When eating greasy food, we recommend roasted green tea, which has a refreshing aftertaste.
Because it is lightly roasted, the green color of the tea leaves remains.
It preserves the natural aroma of the tea leaves.
Roasted green tea Nishiki Kaori
Regular price
¥918(税込)
Shipping calculated at checkout.
This tea is made from carefully selected, first-grade tea harvested in Kyoto Prefecture, which is then roasted thoroughly and painstakingly.
The sweetness and aroma are in perfect balance.
In order to make the most of the natural flavor of the tea leaves, we lowered the roasting temperature and roasted the tea lightly.
Although the tea leaves will retain a slight green tinge, the aroma and flavor of the tea leaves will stand out.
Fragrance ★ ★ ★ ★ ★
Sweetness ★ ★ ★ ☆ ☆
Astringency ★ ☆ ☆ ☆ ☆
We use carefully selected first-grade tea grown in Kyoto Prefecture. Although tea production in Uji now accounts for just 3% of the national tea production, we continue to produce this tea with great care and history.
Hojicha tea has a low caffeine content and can be safely consumed by small children.
When eating greasy food, we recommend roasted green tea, which has a refreshing aftertaste.
Because it is lightly roasted, the green color of the tea leaves remains.
It preserves the natural aroma of the tea leaves.
Regular price
¥918(税込)
Shipping calculated at checkout.
This tea is made from carefully selected, first-grade tea harvested in Kyoto Prefecture, which is then roasted thoroughly and painstakingly.
The sweetness and aroma are in perfect balance.
In order to make the most of the natural flavor of the tea leaves, we lowered the roasting temperature and roasted the tea lightly.
Although the tea leaves will retain a slight green tinge, the aroma and flavor of the tea leaves will stand out.
Fragrance ★ ★ ★ ★ ★
Sweetness ★ ★ ★ ☆ ☆
Astringency ★ ☆ ☆ ☆ ☆
We use carefully selected first-grade tea grown in Kyoto Prefecture. Although tea production in Uji now accounts for just 3% of the national tea production, we continue to produce this tea with great care and history.
Hojicha tea has a low caffeine content and can be safely consumed by small children.
When eating greasy food, we recommend roasted green tea, which has a refreshing aftertaste.
Because it is lightly roasted, the green color of the tea leaves remains.
It preserves the natural aroma of the tea leaves.
Frequently Asked Questions
<If the product purchase amount is 6,000 yen or more (excluding tax)>
We deliver free of charge anywhere in Japan.
If the purchase amount is less than 6,000 yen (excluding tax), shipping charges will be applied. Please see the "Shipping Policy" section for information on shipping charges.
*If shipping to a remote island, additional shipping charges may apply.
*For overseas orders, additional shipping charges will apply.
The expiration date is printed on the back of the product or on the bottom of the bag inside the product.
Store tea in a cool, dry place away from light and air.
After opening, please consume as soon as possible.